Wang Ningbo table seasoning food companies - China

The plant is Fenghua people of its predecessor Jiang Yuan, in 1984, it was renamed. The plant has seven sets of equipment, and a key inStallations dome, Qu me, fermentation tanks, grinding wheel, Jiaobenmo, homogeneous, Automatic filling machine, a centrifuge, which makes pickles, soy sauce, ketchup, bean curd, vinegar, soybean products, Beverages and packaging grades seven categories of the more than 100 varieties of product quality to the domestic advanced level, and product quality meet the state standards and national professional standards.