Food Engineering Center - Nanjing, China

Food Engineering Center was established in 1997, was first set up mainly imported meat products deep-processing equipment, mapping, research and development, imitation. After several years of hard work, has now developed into a set R & D, manufacturing, equipment maintenance and management of large companies as a whole. Provided for customers with foreign imports of equipment performance, features and services, but lower prices of meat products deep-processing equipment.